Simone Biles Takes a Culinary Leap with “Taste of Gold” Restaurant
Another day, another Olympic champion trading in leotards for lunch specials—Simone Biles is stepping into the culinary world with her new restaurant, “Taste of Gold,” because why not? After all, who wouldn’t want a taste of a gymnast’s palate, right? The 28-year-old mogul just shared her latest endeavor on Instagram while en route to the Kentucky Derby, revealing her airport eatery located in Houston’s George Bush Intercontinental Airport (IAH). Biles exclaimed, “I finally got to see my restaurant at the airport !!!!!!” because nothing says culinary excitement quite like a wall with your name on it.
The restaurant was first announced last September, but apparently, Simone’s busy schedule—what with winning Olympic medals and all—kept her from checking it out until now. The wall of the restaurant features a cheerful message: “COMING SOON SIMONE BILES TASTE OF GOLD,” complete with silhouettes of gymnasts. Because who wouldn’t want to eat a burger while being reminded of people doing flips? According to a press release, the restaurant aims to celebrate Biles’s achievements, which is great, but let’s hope the menu doesn’t include “Gold Medal Kale Salad” or “Vaulting Veggies.”
Taste of Gold will feature a “chef-crafted” menu by culinary wizard Mark Brezinski, who has promised he’ll whip up dishes that can “wow” even the most jaded of travelers. Look out, airport food critics—your culinary scene is about to be revolutionized, one overpriced burger at a time. The restaurant is currently under construction and is slated to open near Gate A8, which is fitting because, let’s be honest, you need a gold medal just to afford a meal in an airport.
In her press statement, Biles said, “I am very excited to partner with The Playmakers Group to help bring a new restaurant to my hometown airport.” Spoiler alert: she’s also a self-proclaimed foodie. Who knew that a person capable of launching off a vault would also be passionate about launching a culinary career?
As Biles gears up for this venture, her fans are left to wonder if the restaurant will include a signature drink called “The Balance Beam,” which is probably just a shaky cocktail served in a can. With her recent whirlwind of activities—from completing her Gold Over America Tour to honeymooning with her hubby, Jonathan Owens—you have to wonder when she finds time to actually eat.
So, as we await the grand opening of Taste of Gold, let’s all take a moment to appreciate the irony of an Olympic gymnast developing a restaurant. Tune in next time for more unexpected career choices and questionable life decisions.
Sources: Celebrity Storm and People Magazine, The Scottish Sun
Attribution: Creative Commons Licensed
